If you’re a fan of chocolate and brownies, then you’re in for a treat! We’ve got the ultimate recipe for chocolate brownie cookies that will satisfy your sweet tooth and leave you wanting more.

These cookies are the perfect indulgence for anyone who loves chocolate. They’re rich, fudgy, and packed with chocolate chips. Plus, they’re easy to make and perfect for any occasion.

Whether you’re looking for a sweet treat to enjoy with your morning coffee or a dessert to impress your friends and family, these chocolate brownie cookies are sure to do the trick.

So, grab your apron and get ready to bake the most delicious chocolate brownie cookies you’ve ever tasted!


– 1 cup (2 sticks) unsalted butter, at room temperature
– 1 1/2 cups granulated sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 2 cups all-purpose flour
– 3/4 cup unsweetened cocoa powder
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 2 cups semisweet chocolate chips

Special instructions

1. Butter: Make sure the butter is at room temperature before using it. This will ensure that it mixes well with the other ingredients and creates a smooth batter.

2. Eggs: Use large eggs for this recipe. They will provide the right amount of moisture and structure to the cookies.

3. Flour: Use all-purpose flour for this recipe. It has the right amount of protein to create a tender and chewy texture.

4. Cocoa powder: Use unsweetened cocoa powder for this recipe. It will provide a rich chocolate flavour without adding extra sweetness.

5. Baking soda: Use baking soda to help the cookies rise and create a soft and chewy texture.

6. Salt: Use salt to balance the sweetness of the cookies and enhance the chocolate flavour.

7. Chocolate chips: Use semisweet chocolate chips for this recipe. They will provide a rich and decadent chocolate flavour.

Now that you have all the ingredients and special instructions, it’s time to start baking these delicious chocolate brownie cookies! Stay tuned for the next section where we will go through the step-by-step instructions on how to make them.


Are you ready to make the most indulgent chocolate brownie cookies ever? Follow these simple steps to prepare the dough and get ready to enjoy a heavenly treat!

Step 1: Gather your ingredients

Before you start mixing, make sure you have all the necessary ingredients at hand (as listed above).

Step 2: Mix the dry ingredients

In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt until well combined. Set aside.

Step 3: Cream the butter and sugars

In a large bowl, using an electric mixer, cream the butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes. Add the egg and vanilla extract and beat until well combined.

Step 4: Add the dry ingredients

Gradually add the dry ingredients to the butter mixture, mixing on low speed until just combined. Be careful not to overmix, as this can result in tough cookies.

Step 5: Fold in the chocolate chips

Using a spatula, fold in the chocolate chips until evenly distributed throughout the dough.

Step 6: Chill the dough

Cover the dough with plastic wrap and chill in the refrigerator for at least 30 minutes. Chilling the dough will help prevent the cookies from spreading too much while baking.

Step 7: Preheat the oven

Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.

Step 8: Scoop and bake

Using a cookie scoop or spoon, scoop the dough into balls and place them on the prepared baking sheet, leaving about 2 inches of space between each cookie. Bake for 12-15 minutes, or until the edges are set and the centers are still slightly soft.

Step 9: Cool and enjoy!

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Serve and enjoy your decadent chocolate brownie cookies!


– Make sure your butter is at room temperature before creaming it with the sugars. This will help ensure a smooth and creamy dough.
– Don’t overmix the dough once you’ve added the dry ingredients. Overmixing can result in tough cookies.
– Chill the dough before baking to prevent the cookies from spreading too much while baking.
– Use a cookie scoop or spoon to ensure that your cookies are all the same size and bake evenly.


Congratulations! You have successfully baked a batch of delicious chocolate brownie cookies. Now, it’s time to serve them and enjoy the fruits of your labour. Here are some suggestions on how to present your cookies:

1. With a scoop of ice cream: Nothing beats the classic combination of warm chocolate brownie cookies and a scoop of vanilla ice cream. The contrast of the warm and gooey cookies with the cold and creamy ice cream is simply divine. You can also experiment with different ice cream flavours, such as chocolate or salted caramel, to add more depth to the dessert.

2. With a drizzle of chocolate sauce: If you’re a true chocolate lover, then this option is for you. Drizzle some warm chocolate sauce over the cookies and watch as it melts into the cracks and crevices of the cookies. You can also sprinkle some chopped nuts or sea salt on top for added texture and flavour.

3. With a glass of milk: For a simple yet satisfying serving suggestion, pair your cookies with a cold glass of milk. The milk helps to balance out the richness of the cookies and provides a refreshing contrast to the chocolatey goodness.

4. As a gift: If you’re feeling generous, why not package your cookies in a cute box or jar and give them as a gift? Your friends and family will appreciate the effort and thoughtfulness that went into making these decadent treats.

No matter how you choose to serve your chocolate brownie cookies, one thing is for sure – they are sure to be a hit with anyone who tries them. So go ahead, indulge in the ultimate chocolatey goodness!


While the basic recipe for chocolate brownie cookies is already a crowd-pleaser, there are endless possibilities to take it up a notch and experiment with different flavours and textures. Here are some variations to try:

1. Nutty Delight: Add chopped nuts such as almonds, pecans, or walnuts to the batter for a crunchy texture and nutty flavour. You can also sprinkle some on top of the cookies before baking for an extra crunch.

2. Fruity Twist: Mix in some dried fruit such as cranberries, raisins, or cherries to the batter for a sweet and tangy flavour. You can also use fresh fruit such as raspberries or strawberries for a burst of freshness.

3. Spicy Kick: For those who like it hot, add a dash of chili powder or cayenne pepper to the batter for a spicy kick. You can also sprinkle some on top of the cookies before baking for a fiery finish.

4. Minty Fresh: Add some chopped fresh mint leaves or peppermint extract to the batter for a refreshing twist. You can also top the cookies with some crushed candy canes for a festive touch.

5. Caramel Crunch: Mix in some caramel bits or drizzle some caramel sauce on top of the cookies before baking for a gooey and crunchy texture.

6. Peanut Butter Bliss: Swirl some peanut butter into the batter for a rich and creamy flavour. You can also top the cookies with some chopped peanut butter cups for a decadent finish.

With these variations, you can indulge in endless possibilities and create your own signature chocolate brownie cookies. Don’t be afraid to experiment and have fun with it!


These decadent chocolate brownie cookies are the ultimate treat for any chocolate lover. With their rich, fudgy texture and intense chocolate flavor, they are sure to satisfy even the most indulgent cravings.

By following our simple recipe, you can easily recreate these cookies at home and enjoy them with your loved ones. Whether you’re looking for a sweet snack to enjoy with your afternoon tea or a dessert to impress your guests, these cookies are the perfect choice.

So why not give this recipe a try and experience the deliciousness of these chocolate brownie cookies for yourself? Don’t forget to share your results with your friends and family and let them indulge in this heavenly treat too.

Thank you for reading our blog post and we hope you enjoyed learning how to make these amazing cookies. Stay tuned for more delicious recipes and helpful tips on our website. Happy baking!

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